Welcome Spring Picnic

Since Kasmir was little we had a unofficially official cake picnic at our balcony when the warmer weather and sun comes at the spring time. I made cheesecake and its like welcoming party at the sun. This year i made sun cheesecake with my own recipe, and vegetable pie. It was neather too greasy or too salty. The bottom was made of oat-rye and the fillings were vegetables. I totally falling in love at the pie! And that pie base especially!

We have had other small parties together with Kasmir. For example i bought once chinese style lamp at the flea market and i think thats reason to bake waffles. And end of the august when its "Venetsialaiset" at 2015, our balcony was full of candles and i had made homemade ice cream for us.

Autumn 2016.

I found this lovely Chinese style lamp at the Flea market for 3€ price at the autumn 2016. Same time i bought new waffle iron and i made dozens of waffles for us. If i remembered correctly we had mint chocolate foam because neither of us like whipped cream.

Venetsialainen 2015.

This picture is taken at august 2015, i had made own homemade ice cream. The picture below is from autumn 2017, Kasmir had made his first apple pies with my help. 

Autumn 2017.

But today we had our sun picnic again. I made sunny cheesecake with my own recipe. This time we were not just Kasmir and me, =) Niki had his own picnic smoothie from bananas and apples and oat milk. 

This picture above is from our first sun picnic at spring 2016. On that day we had been at the childrens art club at morning and then we had together time at the balcony with cheesecake and chocolate oat milk. Mummy drinks coffee. Cheesecake was decorated with little orange.

At May 2017, we packed our leopard bags with juice and watermelon and went to the park. Kasmir also play and climbed there. It was our summer picnic at spring 2017.

May 2018.

At the may 2018 we had food and Moomin bubble drink on our new  homes terrace. The weather was nice. We had our first homewarming party at that weekend and we had own parties together when was sunday. That whole weekend were warm and sunny.

Sunny Cheesecake

Bottom:

300g oat biscuits

50g margarine

Filling:

5 dl whipped cream 

200g passion fruit quark

200g lemon quark

200g Mango quark

200g Orange cream cheese

mandarine oranges

6 gelatine 

sugar , vanilla sugar

Glaze:

4 can of baby food mango flavour 

3 gelatine 

Decorating:

Eatable flowers

Melt butter. Crush the biscuits and add the melted butter. Pour butter- biscuit mix on the cake tin and the put it in the fridge while making the filling. Whisk the cream into a loose foam and add the quarks and a cream cheese and stir until smooth. Finally, add the mandarine oranges, (save the canned juice) and whisk them so that they crush evenly into the mixture. Add sugars as you like.

Sugar is not neccessary.. Its good enough without any added sugars.


Soak the gelatin leaves in ice-cold water for about 5 minutes. Heat the juice left over from the mandarin slices to boil in the microwave. Squeeze the gelatin into useless water and mix it with the mandarin juice. Pour a thin strip into the filling and mix until smooth. Pour into a pan and set evenly. Put the cake in the refrigerator, preferably overnight. Make the mango glaze. Add gelatin in cold water and bring to a boil a drop of juice into which you melt the gelatin. Squeeze it before you put it on the juice.. Pour mango baby foods in the dish,  add gelatine, mix it, and pour over the coagulated cake. Put in the refrigerator  for at least a couple of hours. Decorate with flowers. =)

Vegetable pie

Bottom:

Ready oat- rye pie base

Filling:

1 leek

1 red paprika

200g light sour cream

2 egg

Parsley

Basilica

Chili

Black pepper

Put the melted pie on the bottom of the pie tin. Bake the base at 175 degrees for about 7 minutes. Chop the leek, paprika and mix with the eggs as well as the sour cream and flavour with spices. Pour the filling over the pie base and bake at 175 degrees for 45 minutes, or until the pie is cooked through.

We put blanket on the terrace and a vegetable pie was eaten there. After the pie, I fetched us pieces of sun cheesecake from the fridge.

Personally, I like it when there are big pieces in the pie! Big pieces of pepper, big pieces of leek, big pieces of all! So I always chop them into good-sized bites.

Vegetarian pie <3

Niki’s smoothies could have been put in some better container or at least cover it.. But i didn`t thougt that far. Niksu would pour half a cup of banana drink on top of the pie: D But luckily the pie was saved so that there was still food left, and we already had eat it many pieces before the smoothie fell over the pie.

Again, one spring arrived, hopefully comes a warm summer 2020. 💛🧡💚