tiistai 21. huhtikuuta 2020

Gran Canaria March 2020

Gran Canaria
Las Palmas
March 2020


At the beginning of the march we flew from Helsinki to Las Palmas to spend a week in Gran Canaria. The trip was considered because of the coronavirus. Back then there was no any restrictions and prohibitions, so we travelled at the information of that time. We travelled before the exceptional circumstances.


After the trip, we did not see people at risk,and did not go to the other places where were people, just for the sake of certainty. Soon after this, exceptional new restrictions came into force, which tightened quite quickly to what they are now.

But back to this day,  The journey came true and in this update I will now talk about it.


Leaving.

We see and do a lot of things during our trip, and there was a lot left for next time. I knew before we left for Las Palmas, that lying in the sun was not my plan to do there. I wanted to see everything cool and different on the unfamiliar city where you does not live every day.


LunchTime in the air. 



We arrived on Tuesday at three o'clock at Las Palmas de Gran Canaria airport. Our trip was nice. I take lots of pictures there, and Kasmir finally saw the palm trees when he had been waiting for.


Sure, it also involved its own challenges, but that`s okay. Those challenges we learn again. Learning about life and self never ends. This was also ours first trip abroad to a warmer place. From here then just plan more trips. Niki had the first flight of his life and a longer trip to nowhere. He has already visit Kalajoki by bus in summer 2019 and at train in Oulu in autumn. Niki came 11 months just the day before we set off.

The flights went well. On the way, the staff heated the milk in a water bath so that I could give Niki milk from a feeding bottle during the take-off and landing of the plane. It helped that that take-off and landing didn`t feel bad in small ears. On the way to Spain, Niki set up a little screaming concert for the rest of time before landing, but its understandable if you just have to be on one place for 6 hours.

When our flight landed at Gran Canaria Airport and we got off the plane, the male passenger behind us gave feedback that our little passenger was doing really well.

Niki was really fine on the journey back to Finland. There was  couple of small crying scenes when it was time for food and he wanted to go to sleep. Otherwise, He was just playing and examined the plane and out of the window. From the very end of the trip Niki fell asleep in my arms. Quite clearly, the evening flight was better than the morning flight for this little man.



There is sky. 

Las Palmas De Gran Canaria. 

Niki in the Spain. 


I took my strollers from Finland and they were allowed to be transported free of charge on the plane.


Our accomodation was in Vegueta. The apartment was not a  five-star luxury hotel, but that was not the intention. We need place to sleep and washing up, so i didn`t think to spend a lot of money on it. I was going to make the most of being in Las Palmas and Spain. The idea was to explore the city and tour the island.

 Kasmir was also happy about our little temporary home that was full of nice details. Kasmir especially liked the window from which he could see the hallway at the bedroom. He wanted to keep it always open while sleeping. He asked me to take pictures of him peeking out the window.








My loves.  


On our first day at Las Palmas we settled in to our house, and took an afternoon walk to peek into the town, do grocery shopping, and go to bed for the next day. So excited when only a moment ago in our own country were brown trees and snowing, and then suddenly palm trees can be seen everywhere. I especially remember when i hopped in a taxi at Gran Canaria Airport and when i saw palm trees swaying in the wind outside for the first time. Looked awesome.


On our second day we went to an adventure at the town. Little get lost too. Kasmir got to play in the parks, for example at the Parque San Telmo playground, which is right next to the Main Bus Station. On Wednesday, we just explored different landscapes, street corners and cafes. We found a couple of places where I was already shopping for souvenirs. For example, i found  a skirt decorated with a coins for an oriental dance classes. The day was warm. One attraction I had wanted to see on our trip was the old town of Vegueta.



Islas Canarias




The name of the Canary Islands is thought to come from the yellow canary birds, but this is not the case. However, the name Islas Canarias has its roots in animals. The more probable origin of the name is the Latin term Canariae Insulae, which refers to the island of dogs. However, the tourist site Gran Canaria Info recalls that no evidence of dog-referencing has ever been found in the Canary Islands.




Another belief in the origin of the name would refer to sea lions, whose Spanish-language name, commonly used in South America, Lobo del mar, or Lobo Marino, literally turned into a sea wolf. So the sea lions would have been these "big dogs" Today, the species no longer occurs in the Canary Islands. The third option is considered to be the Canary Lizards. A few thousand years ago, lizards could stretch up to 150 cents in length. So could giant lizards be meant when talking about "big dogs"?


 In Plaza de Santa Ana, Vegueta’s old town, is home to Santa Ana Cathedral, guarded by bronze dog statues. The statues depict a legendary canine animal that has been said to rise from the heights of the city since 1506. The square also has impressive historic buildings, many of which have retained their original status to this day.


finnish reference:
www.spain-grancanaria.com
www.rantapallo.fi


Coke truck =)


Santa Ana Catedral.
Niki the Tourist.

Bizarre bug on the wall. 

Parque San Telmo.

warm evening for  a walk.

Vegueta was beautiful. Lovely old-fashioned atmosphere from somewhere very long ago. Colorful houses next to each other and the nice painted walls. On Thursday we went to eat some food from the island at a local restaurant. I wanted something that wasn’t what I had eaten before. I took something stuffed bread from the list. It was bread with stuffed with vegetables inside. :D At least that's what it looked like to me.

The day was clearly cooler because of the wind. But it was still 18 degrees. I think Las Palmas is very pleasant and colourful city. It was a nice to turn from one corner of the street to the other when all the buildings were built on each other.








On Friday and the fourth day of the trip, an excursion was made to the sand dunes of Maspalomas. Maspalomas is located about 55 kilometers from Las Palmas. Niksu went all day in the backpack. The bus took us from a short walk from our accommodation and the drive took just an half hour. Niki cried little on the bus but quite tolerably the trip went anyway. When we got back, the fatigue of the day took over and Niksu fall asleep at the bus.







In the destination we eaten in the Chinese restaurant before walking on the sand dunes. We done some small shopping before. The day was so hot.🧡🌴 29 degrees. We got to walk a little before we got there. Niki slept in the backpack. Sand dunes was a quite impressive view when the desert opened up in front. Kasmir went lying on the smooth sand :D .


Niki at the Chinese restaurant in Maspalomas. 


Saturday we went to beach of Play De Las Canteras. The day was windy and cold. We didn`t swim but we went into the water for a moment.



Picture taken on our way to the beach. 


Windy and cold day at Playa De Las Canteras. 



Sunday we take everything out of  the city and its corners. We had walked a lot on weekend, so we calm down a little today. In the morning there was a market in Vegueta, and I found beautiful orange necklace there. Kasmir throw good-luck coin in the fountain, and make a wish. He of course didn`t tell it out loud, because those are the rules. The wish didn`t come true if you say it out loud. The day was warm and we enjoyed last sunbaths until we get back to Finland. Its long time until its summer there.

I wanted to taste some Gran Canarian own dishes. We tried Papa Arrugadas the Canary Islands potatoes. They were super salty but so delicious.


Papa Arrugadas -Gran Canarian Salty Potatoes
At monday we had museum day. We visited El Museo Canario. I was a little disappointed because the upstairs of the museum was closed. I read somewhere that there were mummies and i was deffinately wanted to see those. But maybe next time. ;)


Museum of the Canary Islands. 



At the museum in Las Palmas.
On Monday i bought souvenirs and did the last time shoppings before next morning we got back to Finland. Triana is a great shopping street to make discoveries. Also, many places i found by chance, and found many treasures. We ate on that day at Burger King. Niki had his own food at Finland, i didn`t want him to eat any food on Spain. And i was not sure where to buy babies food, so it could have been difficult to search. It was not a big efford to bring food for Niki with me.

On Tuesday we flew back at Finland. The corona situation changed couple of days before we got back home. I was pretty amazed how the situation changed so suddenly, that first there was nothing and then really big measures.

Aeropuerto de Gran Canaria.



After this trip im going to plan lots of new adventures. But first we have to wait that our broken world fixed. Im so disappointed that everything nice things are cancelled at this spring. Baby swimming classes, events and my own dance classes. 

But the adventure don`t have to be everytime something amazing, unbelievable and expensive. It could be a picnic at your own yard. Im waiting for better weathers, summer and sunshine There is spring vibes even though we live exceptional circumstances. 



Picture from Internet.



Links:

Flan 

keskiviikko 15. huhtikuuta 2020

Bizcocho de Moya

I bought from my mother as a homecoming gift,  Bizcocho de moya - biscuits, from Las Palmas. Mum told me that they were super delicious. I decided to try to make those biscuits on my home.

Moya - biscuit was originally born from a mistake. The original baker burned them and decided to cover this with a white gloss. The idea from biscuit is that those baked twice in the oven.

I tried make these yesterday, but i didn`t read the recipe correctly. For example, glazing was not right at all. Today i found better recipe and biscuits were better.




Bizcocho de Moya

Biscuit:

4 egg white
1 egg yolk
2 dl sugar
2,5 dl  flour
lemon peel 

Glazing:

½ lemon juice 
2 dl icing sugar
4 egg white



First heat the oven to 170 degrees.

Separate egg whites and yolks. In a large bowl, whisk the egg whites until the foam is hard and add 1 dl of sugar. Whisk the yolk and 1 dl of sugar in another bowl.

Grate half a lemon peel. Mix the yolk foam with the egg white foam and mix until smooth. Add flour. Add the grated lemon peel and mix gently until smooth.

Place the dough on baking paper and in the oven at 170 degrees for 50 minutes. After that, turn off the oven and let the cakes for another 15 minutes there. (I'm not sure if this was the idea of ​​the original instruction, but this is how i do it.)

Take the biscuits out of the oven and when they cooled, cut it rectangular shaped pieces. (this mine were not rectangular in shape. 😀)

Then make the glazing. Squeeze half juice out of lemon. 

Whisk 4 egg whites, add icing sugar, and lemon juice. Whisk until its white foam. Then paint every biscuit of this glazing and put it into oven for an hour at 150 degrees. 

During this hour i add more glazing  top of the cakes oven door open. 

At least these seemed original. 😆each piece is different size and shape. This biscuits tasted very good! especially glazing taste like candy floss. These should be dipped in milk, juice or coffee. 









Reference:

CanariWiki

www.abcderesetas.com



tiistai 24. maaliskuuta 2020

Flan

I bought at my trip to Las Palmas, ready powder to make Flan, spanish dessert. 


 I had searched some Gran Canarian desserts  at  the Google before we left, so i could now some names to search pastries at grocery stores or cafes and restaurants there. I want bake and taste something i haven`´t tasted before.





When i got home, I search recipes from Google called "Flan"

 I made them yesterday. I don`´t have six similar cake tins, so i made them into coffee cups. 

I made them exactly like it was on the recipe. The caramel was horrible. :D I have never tasted anything so bad  except goat cheese. Did i burn the sugar?  Was the frying pan too hot? Was the sugar wrong? It tasted too dark.

In the evening, i make the other Flan that i bought from Spain.  

This is the recipe from Flan if you want to try to do it. Maybe you could try if you could make better caramel than i did. :D 


Flan:

8 dl Milk 

4 Eggs 

4 Egg Yolk

Salt

Sugar 

1 Orange Peel

Caramel:

2 dl Sugar 
1 dl Water 


1. Heat oven to 150 degress


2. Boil the milk 






3. Make caramel.  Heat the sugar and water at the frying pan about 4 minutes and until the sugar is brown. 


4. Pour caramel into the coffee mugs, also around the edges. 

5. Whisk eggs, yolks, salt, sugar and the grated orange peel with the milk. Pour it to the mugs. 
bain


6. Put he cups on a baking sheet with at least a cent of water in the bottom. (double boiler)

7. Cook the pudding in the oven about 40 minutes. or until they have coagulated. (try it with the toothpick. Ready Flan does not stick to the toothpick. 

8. Let them cool off about 2 hours before served. 

Ready!



When my Flans were still in the cups. they look beautiful. But when i take it off and i saw what tey looked like, i think they were some kind of ufos. :D 

They would be better to keep on coffee mugs! :) But i wanted to see what they looked like. 


My Flan 





Flan powder was mixed in milk. I warmed the caramel in the microwave and put it on the bottom of the crib, circulating all the way back to the edges. Then i poured the boiled yellow  pudding and put it on the refrigerator overnight. In the morning i turned it on the plate, and tasted it. 

I didn`t really liked this version either. It was a lot of sweeter than the one i made but it was not the kind of dessert I liked. Im not a really friend of sweet and puddings. But now i have tasted it and tried to make something different. 




sunnuntai 23. helmikuuta 2020

Kasmir 6 year old Angry Bird Birthday Parties



Kasmir 6 Year <3

This year we celebrated Kasmir`s birthday parties with the Angry Birds - theme.

We decorated our home with Angry Bird - stuff. . There were crafted things but i also ordered party banner at the internet.

Since Kasmir`s first birthdays, his godmother and aunt, had come to our place craft something on Kasmir`s upcoming parties. Its a tradition now, and we started to talk about it right at the beginning of the year. Lovely memories together and time with aunt.





While these two crafted decorations, i made a pancake. And we ate almost everything.


Saturday monrning after Niki`s baby swimming class i finished the cake and we decorated our house with craftings and "Happy Birthday" - party banner.  The cake and tableclotch also fit the theme.



Kasmir made angry mouths. 
The cake was red Angry Bird. I tried to find an eatable picture top of the cake. But i couldn`t find it anywhere. Not internet, or grocery store. This is obviously a popluar theme. Cake had Whipped Cream- Vanilla Cake Mousse- Mango - Lemon Filling.

There were also a chocolate ice cream for kids.

I searched pictures at Angry Bird - Cakes from Google.  It seems as they were easy to do, But its not. Not for me. :D . But i think that the cake was identifiable to who it was. And Kasmir said it was really great. So it was good enough.





Kasmir and Catsu crafted on wednesday little Angry Birds- faces and we put them into the table. Bigger faces we put on the front door and the living room windows.




Kasmir and Laura. =)


Saturday. :) 

Kasmir playing with new Lego Ninjagos at saturday evening before lasts guest had left. 
My aunts and Kasmir :)


Birthday weekend is over, and Kasmir had lots of new presents, lots of nice memories and he is very happy. Mum is very happy and grateful to everyone who came to make the birthday boy a happy weekend. =) <3 



Jiri, Laura, Niki.





sunnuntai 16. helmikuuta 2020

Valentines Days

It was Valentines Day 2015, my friends came to my home and i baked little lovepastries and i made also special coffees. Like "lattes" or chocolate almond coffees. I first pour coffee bottom of the long glass and then the almond milk that i have boiled little first.  That`s how i made the milky coffee. I warm the almond milk and chocolate drink at the kettle,and  then i pour it to the cup. That was chocolate almond milk coffee.




When it was Valentines Day at year 2016. i made chocolate love mouffins`s and  hot chocolate drinks with mint chocolate.. I invited my friends to come drink cup of coffee to my home, couple of days before Valentines Day. I melted mint chocolate at the kettle and pour hot chocolate in there. Chocolate mouffins`s was a regular chocolate mouffins`s . I tried to made homemade "suukkoja" but those didin`t really succeed. :D I still haven`t tried doing them again. but someday im going to try to make them again. Someday they have to be good. :D :D  Chocolate mouffins`s were easier to made and i was deffinately sure that they wont dissapoint me. Kasmir helped me to decorate them with little pink hearts. :) My lovely friend Kristiina had make me a lovely present. She bring me a glass jar filled with little heart shaped candies and handmade card. <3  I also served heart shaped marshmallows. <3 <3 






At valentines Day 2017, Kristiina made also a present for me. A small jar made of glass with a small candle inside.  I didnt bake anything then,  i bought swiss roll at the grocery store. It was enough. I think more important was that my friends came to visit. 







2018 i baked chocolate cake.  I baked it night before Valentines Day. Next day when i left at school and picked Kasmir at the day care -center, we get home, and i stuffed the cake and decorated it with Strawberryshaped marshmallows and lovely other candies that i had bought at the grocery store.





Valentines Day 2019  i had a cup of coffee with Kristiina and i have made vegan chocolate pancake for us. 





Friday was Valentines Day again at this year.  My friends came over for coffee 
This year i made mudcake-cake.. I have seen somewhere a picture of stuffed mud cake, filled with mango and chocolate banana- foam between two mudcakes.
I thought it would be delicious if i put raspberry between chocolate cakes. And the raspberries pink colour is perfect for Valentine`s Day. 
And the cake was super delicious.
I decorate cake with little chocolate biscuit donuts and pink meringues. Cake looked very mysterious :D But it was delicious. <3

Mudcake- Cake 

Mudcake - Cake 

Mud Cake 

150g butter
150 g Dark Chocolate
50g Milk Chocolate 
1,5 dl Sugar
3 eggs
3,5 dl wheat flour 
0,5 tl baking powder


Raspberry Filling

200g raspberries
200g cream cheese
4dl cream 
(sugar how much you want)

Mash raspberries. Whip cream and add cream cheese. Mix it with raspberry puree, add sugar if you want. I put just couple of spoons sugar on filling and it was very delicious together with super chocolataty chocolate cake, because it was a bit sour.




Spring Picnic in the forest

  Kroo the chihu was with us. 💛 We had our sun- spring picnic every spring when is the first warm weathers and sun is shining. We said welc...